If a food is labeled as being reduced Calorie,then it must provide at least 25% fewer Calories per serving than the original product made by the same manufacturer.

Name: If a food is labeled as being reduced Calorie,then it must provide at least 25% fewer Calories per serving than the original product made by the same manufacturer.
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Quizplus · Accepted Answer

This is a requirement set by the US Food and Drug Administration (FDA) for foods labeled as "reduced calorie".

If a Food Is Labeled as Being Reduced Calorie,then It