Which of the following conditions is associated with low folic acid intake and is tied to genetics and evolution?
A) Scurvy
B) Beriberi
C) Pellegra
D) Spina bifida
E) Xerophthalmia
Correct Answer:
Verified
Q64: Iron overload can be life threatening and
Q65: Which of the following B vitamins functions
Q66: Thiamin is damaged by:
A)oxygen.
B)light.
C)heat.
D)alkaline conditions.
E)both heat and
Q67: Eighty percent of water in the human
Q68: Which of the following foods provide a
Q70: Which of the following nutrients is most
Q71: A toxicity of which of the following
Q72: A fishy body odor can result from
Q73: Vitamin A toxicity symptoms include nausea,vomiting,and headache.
Q74: Biotin is involved in energy metabolism.
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