Which statement is true of the carbohydrate content of dairy products?
A) A cup of white milk yields about 6 g of carbohydrate.
B) Most cheeses provide little, if any, carbohydrate.
C) Cottage cheese provides about 12 g of carbohydrate per cup.
D) A cup of yogurt yields about 3 g of carbohydrate.
E) A cup of skim milk yields almost 25 grams of carbohydrate.
Correct Answer:
Verified
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