The goal of a plaque control program is to thoroughly remove plaque at least _____ a day.
A) once
B) twice
C) four times
D) five times
Correct Answer:
Verified
Q1: Foods that cause caries are known as:
A)cariogenic.
B)anticariogenic.
C)xylitol.
D)aspartame.
Q2: The goal of preventive dentistry is to:
A)provide
Q3: To avoid spreading bacteria that cause caries
Q4: Dental floss should be used _ brushing
Q6: A preventive care dental program is a
Q7: Dental caries cannot occur without:
A)dietary proteins.
B)dietary sugars.
C)the
Q8: Things to consider when you are teaching
Q9: A toothpick is utilized as a component
Q10: Fluoride that is ingested in water,food,beverages,or supplements
Q11: Advantages of a fluoride needs assessment include:
A)"standardization"
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