Frozen foods' nutrient content is similar to that of:

Question

​Frozen foods' nutrient content is similar to that of:

Quizplus · Accepted Answer

Frozen foods have a nutrient content similar to that of fresh foods, as they are usually frozen soon after harvesting or processing, which helps to retain their nutrient value. Dried foods may lose some of their nutrient content during the dehydration process, canned foods may have added preservatives and may lose some nutrients during the canning process, foods that have undergone extrusion may lose some of their beneficial nutrients in the processing, and foods that are boiled for an extended period may lose some of their nutrient value due to the high heat and prolonged cooking time. Therefore, the best choice is D - fresh foods.

​Frozen Foods' Nutrient Content Is Similar to That Of

Frozen Foods' Nutrient Content Is Similar to That Of