Diets high in trans fatty acids are MOST associated with:
A) decreased cancer risk.
B) increased blood cholesterol levels.
C) osteoporosis.
D) decreased blood glucose levels.
Correct Answer:
Verified
Q7: The two essential fatty acids are:
A)cholesterol and
Q8: Which of the following foods is BEST
Q9: Which of the following substances is classified
Q10: A triglyceride is comprised of:
A)three fatty acids
Q11: Which of the following fatty acids is
Q13: Triglycerides can be classified by which of
Q14: Which of the following is BEST characterized
Q15: Which of the following ingredients would alert
Q16: The process of adding hydrogen to an
Q17: A fatty acid comprised of a 10-carbon
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