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Which of the Following BEST Describes a Country or Region

Question 24

Multiple Choice

Which of the following BEST describes a country or region undergoing a nutrition transition in which the nutrition paradox is a factor?


A) increased availability of and preference for cane sugar over beet sugar or molasses
B) decreased reliance on carbohydrates combined with increased reliance on protein
C) increased physical activity combined with decreased availability of subsistence food
D) decreased physical activity combined with increased intake of energy-dense food

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