What is the harmful substance contained in acorns that must be leached out before consumption?
A) salicylic acid
B) tannic acid
C) toxic acid
D) hydrochloric acid
E) ascorbic acid
Correct Answer:
Verified
Q7: What group of Native Americans often ate
Q8: Traditional indigenous Native American foods include:
A) fry
Q9: Among the Native American nations of the
Q10: Some Cherokee believe that illness may be
Q11: Pemmican is a type of jerky cake
Q13: Regular seasonal migration of salmon created a
Q14: Which Native American nation had abundant food
Q15: Postnatal mortality rates are nearly 60 percent
Q16: The primary social unit of Native Americans
Q17: The Pacific northwestern tribes were known for
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents