Fermentation can most accurately be described by which of these?
A) The reoxidation of NADH by an electron transport chain.
B) A process that occurs in the absence of oxygen.
C) An energy producing process found in all anaerobes.
D) The direct reoxidation of NADH by an internal organic molecule.
E) The use of a terminal electron acceptor other than oxygen.
Correct Answer:
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