Which of the following is the leading cause of foodborne illness in the United States?

Name: Which of the following is the leading cause of foodborne illness in the United States?
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According to the Centers for Disease Control and Prevention (CDC), norovirus is the leading cause of foodborne illness in the United States, responsible for about 58% of all foodborne illnesses. Prions, E. coli, and mold can also cause illness from contaminated food, but are not as common or widespread as norovirus.

Which of the Following Is the Leading Cause of Foodborne