Generally speaking, nutritionally variant streptococci require what ingredient not found in most conventional media?
A) Vitamin B6
B) Nalidixic acid and its components
C) Nicotinamide adenine dinucleotide (NAD) enrichment
D) Blood or blood products
Correct Answer:
Verified
Q3: What morphologic feature is a major consideration
Q10: Streptococcus pneumoniae can be described as:
A) resistant
Q11: The development of acute rheumatic fever and
Q12: The drugs of choice for most enterococcal
Q14: Enterococci can be described as:
A) able to
Q16: The development of glomerulonephritis is a problem
Q17: What name is given to the type
Q18: The CAMP factor is produced by:
A) Enterococcus
Q19: Erythrogenic toxin, hyaluronidase enzyme, and hemolysins S
Q20: The major etiologic agent of bacterial endocarditis
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