Gathering information about eating behaviors to determine the cause of a food-borne illness is an example of

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Gathering information about eating behaviors involves collecting subjective information about individuals' food consumption habits and patterns. This type of data is typically non-numerical and cannot be easily measured or quantified. Qualitative data is useful in identifying patterns and drawing conclusions about the cause of a food-borne illness.

Gathering Information About Eating Behaviors to Determine the Cause of a Food-Borne