Microbial fermentation processes
A) include the production of alcohol in the presence of oxygen.
B) are only carried out by yeast cells.
C) are not specific enough to be used commercially.
D) can be used as a means of identifying microorganisms.
E) always produce toxic products.
Correct Answer:
Verified
Q19: The specificity of various biological molecules is
Q20: The energy released during glucose oxidation is
Q21: A compound that can be broken down
Q22: A primary metabolite is a compound which
Q23: Which of the following may be used
Q25: Which of the following statements is FALSE?
A)Yoghurt
Q26: Organisms which use carbon dioxide gas as
Q27: Which of the following cellular activities does
Q28: Autotrophic organisms
A)can only grow in the presence
Q29: Proteins are made of
A)20 different peptides.
B)amino acids
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