Disinfection of beverages such as apple juice,milk,wine is optimally achieved by ________.

Question

Quizplus · Accepted Answer

Pasteurization is the optimal method for disinfecting beverages such as apple juice, milk, and wine. It involves heating the beverage to a specific temperature for a set amount of time to kill any harmful microorganisms without affecting the quality of the beverage. Chlorination, moist heat autoclave, hydrogen peroxide, and boiling water may also disinfect beverages but are not as effective or practical as pasteurization for these types of beverages.

Disinfection of Beverages Such as Apple Juice,milk,wine Is Optimally Achieved