All of the following points about the Dietary Guidelines for Americans are true EXCEPT that
A) they are a set of recommendations for healthy eating.
B) they form the basis for the MyPlate food guidance system.
C) they provide specific recipes to facilitate meal preparation.
D) they are designed to combat the growing obesity epidemic.
Correct Answer:
Verified
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Q7: In the United States,which of the following
Q8: Nutrients are
A)the constituents in food that the
Q9: One medium fruit serving is about the
Q11: High-fiber diets may help decrease the risk
Q12: Dietary fats that are solid at room
Q13: Which of the following is TRUE about
Q14: The milk sugar that some people can't
Q15: What type of proteins contain all nine
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