Q10: Choline,a dietary component of many foods,is used
Q11: Identify the complex carbohydrate that cannot be
Q12: _ makes up 14 to 17 percent
Q13: Some food additives,called antioxidants,function to inhibit the
Q14: There are six categories of nutrients: proteins,lipids,carbohydrates,vitamins,minerals,and
Q15: Cabbage and broccoli are excellent sources of
Q16: Fat-soluble vitamins include the B vitamins and
Q17: Sodium maintains the acid base balance outside
Q18: _ is routinely provided to individuals who
Q19: Cholesterol is considered an essential nutrient because
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