Harmful seasonal variations and midyear instability of food supplies can be reduced.
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Q4: _ people around the world are hungry.
A)Approximately
Q5: Populations growing too large is a leading
Q6: If the food produced in the world
Q7: Biotechnology contributes to genetic improvements in cereal,root
Q8: The Food and Agriculture Organization (FAO)of the
Q10: _ combines biological and crop-management practices to
Q11: Approximately 1 of 5 people around the
Q12: Currently,there is not enough food produced to
Q13: With regard to hunger,total world population is
Q14: Eradicating poverty is essential to improving access
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