Those individuals working for themselves must develop a trait called entrepreneurship.
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Q10: The purpose of a letter of inquiry
Q11: An SAE (Supervised Agricultural Experience)represents the actual,planned
Q12: A _ assists in designing,researching,and developing new
Q13: _ test food items based on appearance,smell,taste,feel,and
Q14: _ generate new ideas by making nonlinear
Q15: The attitude of an entrepreneur includes the
Q16: Very few people can be entrepreneurs.
Q17: A follow-up letter is sent _.
A)no sooner
Q18: A _ usually supervises the activities of
Q20: Employees in the food industry are not
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