What is hydrogenation and why do food manufacturers use hydrogenated fats in food production?
Correct Answer:
Answered by Quizplus AI
View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Q58: The oxidation of LDLs:
A)recruits macrophages with scavenger
Q59: Which of the following most accurately describes
Q60: Consumption of all of the following tend
Q61: Discuss the relationship between the amount of
Q62: A reduced fat food that contains a
Q64: Explain the events that cause the buildup
Q65: Explain the steps of lipid digestion.
Q66: Explain the function of pancreatic lipase,lipoprotein lipase
Q67: Which statement is true about hamburger that
Q68: The AMDR for fat intake:
A)is constant throughout
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents