This plant has leaves and fruits that are edible.Fruits are achenes and are high in lysine and methionine and the fatty acid linoleic acid.This plant is

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Chenopodium quinoa, commonly known as quinoa, is the only plant in the options given that has edible leaves and fruits (seeds). Its fruits (seeds) are achenes and are high in lysine and methionine, making it a good source of plant-based protein. Quinoa seeds are also rich in the essential fatty acid linoleic acid. Amaranthus caudatus and Lupinus mutabilis also have edible leaves and seeds, but their seeds are not achenes. Solanum quitoense has edible fruits but they are not achenes, and Oxalis tuberosa has edible roots but not leaves or fruits that are achenes.

This Plant Has Leaves and Fruits That Are Edible