Approximately 93% of the U.S.soybean crop has been genetically engineered for:

Name: Approximately 93% of the U.S.soybean crop has been genetically engineered for:
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Approximately 93% of the U.S.soybean crop has been genetically engineered for herbicide resistance, specifically to the herbicide glyphosate (the active ingredient in RoundUp). This allows farmers to spray their fields with glyphosate, killing weeds but leaving the genetically engineered soybeans unharmed.