Many legumes are deficient in the essential amino acid ________, while grains are limited in lysine.

Name: Many legumes are deficient in the essential amino acid ________, while grains are limited in lysine.
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Legumes are typically deficient in methionine, an essential amino acid, whereas grains often lack sufficient lysine. This complementary relationship is why combining grains and legumes in a diet can provide a complete protein profile.

Many Legumes Are Deficient in the Essential Amino Acid ________