What do all fats have in common?
A) They are all formed from glycerol.
B) They all have identical hydrocarbon chains.
C) They are acidic.
D) They are all unsaturated molecules.
E) all of the above
Correct Answer:
Verified
Q21: Fat molecules do not have _.
A)a nitrogen
Q22: What is the main difference between the
Q23: What is one physical property that readily
Q24: Does a carbohydrate contain water?
A)Yes, a carbohydrate
Q25: How does amylose differ from amylopectin?
A)Amylose is
Q27: Which of the following statements accurately describes
Q28: What is unique about the polysaccharides that
Q29: Which of the following polysaccharides is indigestible
Q30: What is the main difference between the
Q31: Which of the following statements about polysaccharides
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