When You Are Selecting the Type of Fish to Eat

When you are selecting the type of fish to eat, which of the following should you consider?

A) Farm-raised fish are protected from contaminants so they are much safer to eat.
B) The species of fish chosen for grilled, baked, or broiled dishes contain higher levels of EPA and DHA.
C) Consumption of any amount of fish that might contain mercury should be avoided.
D) Temporarily discontinuing consumption of fish will allow the body to eliminate mercury from its tissues.