Which of the following foods is high in phosphorus?
A) cheese
B) corn flakes
C) peas
D) broccoli
Correct Answer:
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Q42: People with chronic kidney disease frequently develop
Q49: The potassium content of vegetables can be
Q50: For clients on fluid-restricted diets who experience
Q51: The most effective way to improve the
Q52: The best way to prevent the formation
Q55: Calcium oxalate stones are usually accompanied by:
A)hypercalciuria.
B)hyperkalemia.
C)hyperphosphatemia.
D)hypercholesterolemia.
Q56: A person on peritoneal dialysis can consume
Q58: Foods considered part of the fluid allowance
Q59: Hypercalciuria can result from all of the
Q59: Foods high in oxalate include:
A)spinach.
B)milk.
C)carrots.
D)apples.
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