Brain - imaging studies suggest that the perception of flavor depends on activity in the:
A) lingual gyrus.
B) amygdala.
C) orbitofrontal cortex.
D) temporal cortex.

Question

Quizplus · Accepted Answer

Imaging studies have shown that the orbitofrontal cortex plays a critical role in the perception of flavor. This region integrates information from taste, smell, and texture to create a holistic perception of flavor. While the other brain regions listed may also play a role in taste perception, the orbitofrontal cortex is most strongly associated with the experience of flavor.

Brain - Imaging Studies Suggest That the Perception of Flavor