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When Selecting a Food Supplier,Jim Jones,the Foodservice Manager Compared the Dependability,price,and

Question 17

Multiple Choice

When selecting a food supplier,Jim Jones,the foodservice manager compared the dependability,price,and variety of products offered by three different suppliers.This illustrates which step in the decision-making process?


A) evaluating the decision
B) evaluating alternatives
C) defining the problem
D) implementing the decision

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