In a double-blind study the investigator knows whether a subject is in the treatment or control group.
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Q1: Proteins, carbohydrates, lipids, and water are classified
Q2: Vitamins and minerals are classified as _
Q4: The best definition of nutrition is:
A) the
Q5: Carbohydrates, proteins, vitamins, and minerals are classified
Q6: Both organic and inorganic compounds contain carbon.
Q7: Researcher bias is avoidable by blinding researchers
Q8: Vitamins can be converted directly into energy
Q9: _ are non-essential compounds found in plants
Q10: _ are non-essential compounds found in animals
Q11: Functional foods are foods that
A) are sterile.
B)
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