The dominant type of foodservice in the United States is _____________.

Question

Quizplus · Accepted Answer

Conventional foodservice is the dominant type in the United States, as it involves the preparation and service of meals on-site in the same location where they are consumed. This includes restaurants, cafes, diners, and similar establishments. Ready prepared, commissary, and assembly serve are all types of institutional foodservice commonly found in schools, hospitals, and other similar facilities.

The Dominant Type of Foodservice in the United States Is