A restaurant that receives raw food products, prepares it, and serves it immediately to the customer could be classified as a _____________ type of foodservice.

Question

Quizplus · Accepted Answer

A conventional foodservice operation receives raw food products, prepares and cooks the food, and serves it immediately to the customer. This type of foodservice is typically found in restaurants, cafes, and other similar establishments.

A Restaurant That Receives Raw Food Products, Prepares It, and Serves