MATCHING.
-Metal curls from a worn-out can opener that fall into food when the can is being opened
A) physical spoilage
B) chemical spoilage
C) microbiological spoilage
D) biochemical spoilage
Correct Answer:
Verified
Q1: All of the following are required for
Q2: Scrapping is a term used to describe
A)
Q4: Which of the following is an example
Q5: The Pollution Prevention Act of 1990 established
Q6: The microorganism that multiplies only in living
Q7: MATCHING.
-Mold growing on bread
A)physical spoilage
B)chemical spoilage
C)microbiological spoilage
D)biochemical
Q8: Foodborne infections are caused by
A) toxins formed
Q9: The most important way to prevent foodborne
Q10: Salmonella is most often associated with
A) fresh
Q11: The microorganisms that most commonly produce foodborne
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