Distilled spirits is another name for __________.
A) beer with alcohol content above 4 percent
B) a fortified wine
C) liquor of any type
D) liquor with an alcohol content approximating 95 percent
Correct Answer:
Verified
Q61: Fermentation typically produces _.
A)sugar
B)carbon dioxide
C)ethyl alcohol
D)both b
Q62: In considering issues related to alcoholic beverages,the
Q63: Analogy: NIAAA is to NIDA as _.
A)drug
Q64: Basic fermentation achieves an alcohol content of
Q65: Fermentation results in a maximum alcohol content
Q67: One of the problems in considering alcohol
Q68: As a result of fermentation,for every one
Q69: _ is the process of creating alcohol.
A)Fermentation
B)Permutation
C)Condensation
D)Extraction
Q70: The characteristic flavoring and aroma of beer
Q71: Alcohol having a lower boiling temperature than
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