Which of these is used to convert a protein into smaller,more manageable fragments for subsequent structural studies?
A) Insulin
B) Aminopeptidase
C) Carboxypeptidase
D) Trypsin which is produced in the HYPERLINK "http://en.wikipedia.org/wiki/Pancreas" \o "Pancreas" pancreas as the inactive HYPERLINK "http://en.wikipedia.org/wiki/Proenzyme" \o "Proenzyme" proenzyme HYPERLINK "http://en.wikipedia.org/wiki/Trypsinogen" \o "Trypsinogen" trypsinogen.
E) 2,4-Dinitrofluorobenzene
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