A nurse is evaluating the diet plan of a breastfeeding mother, and determines that her intake of fruits and vegetables is inadequate. The nurse explains that the nutritional composition of the mother's breast milk can be adversely affected by this nutritional inadequacy. Which strategy should the nurse recommend to the mother?
A) Stop breastfeeding.
B) Provide newborn supplements to the newborn.
C) Offer whole milk.
D) Supplement with skim milk.
Correct Answer:
Verified
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