A characteristic of gout is that:
A) it manifests as a form of arthritis.
B) it is more prevalent in women.
C) the risk of developing it can be reduced by eating foods such as sardines or offal.
D) it is not associated with any genetic predisposition.

Question

Quizplus · Accepted Answer

Gout is a form of arthritis that is caused by a buildup of uric acid crystals in the joints. Symptoms include sudden and severe pain, redness, and swelling in the affected joint. It is not more prevalent in women, and the risk of developing it can actually be increased by eating foods high in purines, such as sardines or offal. There is also a genetic component to gout, with some people being more predisposed to developing it than others.

A Characteristic of Gout Is That