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Nursing
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Understanding Medical Surgical Nursing
Quiz 34: Nursing Care of Patients With Lower Gastrointestinal Disorders
Path 4
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Question 41
Multiple Choice
A patient with irritable bowel syndrome is being started on the FODMAP diet.What foods should the nurse instruct the patient to avoid when following this diet? (Select all that apply.)
Question 42
Multiple Choice
The nurse is teaching a patient newly diagnosed with ulcerative colitis about triggers for exacerbation of the disease.What should the nurse urge the patient to do to prevent a future exacerbation? (Select all that apply.)
Question 43
Multiple Choice
A patient with fecal incontinence has an excoriated perianal region.Which interventions should be discussed with the RN? (Select all that apply.)
Question 44
Multiple Choice
The nurse is assisting to prepare dietary teaching for a patient with diverticulosis.Which food items should the nurse suggest be added to this patient's teaching plan? (Select all that apply.)