Inadequate intake of __________ can increase the risk of developing anemia.
A) zinc
B) iodine
C) iron
D) fluoride
Correct Answer:
Verified
Q4: To reduce the risk of hypertension,which of
Q5: The energy contained in protein is
A)4 kcals/g.
B)7
Q6: Dietary Reference Intakes is a general term
Q7: In most overweight individuals (<30 kg fat
Q8: According to the accepted macronutrient distribution range
Q10: In the densitometry method of body composition
Q11: The area of the brain responsible for
Q12: The method of body composition assessment that
Q13: According to the accepted macronutrient distribution range
Q14: _ is/are the type of serum lipid
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents