Where should the first incision be made when dissecting a pig?
A) on the lateral side of the ventral surface near the umbilical cord
B) on the midline of the ventral surface at the base of the neck
C) on the lateral side of the dorsal surface near the neck
D) on the midline of the dorsal surface just anterior to the tail

Question

Quizplus · Accepted Answer

The first incision in dissecting a pig should be made on the midline of the ventral surface at the base of the neck, as this allows for easy access to the thoracic and abdominal cavities.

Where Should the First Incision Be Made When Dissecting a Pig