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Nutrition
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Nutrition for Sport
Quiz 3: Energy Systems and Exercise
Path 4
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Question 81
Essay
Discuss the concept of the respiratory exchange ratio (RER) and how the proportions of fat and carbohydrate oxidation change as exercise intensity and/or duration changes.
Question 82
Essay
Explain how the energy systems may be used by the body under different exercise or activity conditions but remain integrated.
Question 83
Short Answer
Match the term with its definition. a.Insulin b.Oxidized c.VO
2
max d.Palmitate e.Reduced f.Alanine g.Glycogenolysis h.Lactate i.Lipolysis j.RER -breakdown of triglycerides
Question 84
Short Answer
Match the term with its definition. a.Insulin b.Oxidized c.VO
2
max d.Palmitate e.Reduced f.Alanine g.Glycogenolysis h.Lactate i.Lipolysis j.RER -helps regulate carbohydrate metabolism
Question 85
Short Answer
The preferred fuel source at rest is ___________.
Question 86
Short Answer
Match the term with its definition. a.Insulin b.Oxidized c.VO
2
max d.Palmitate e.Reduced f.Alanine g.Glycogenolysis h.Lactate i.Lipolysis j.RER -a fatty acid that can be oxidized
Question 87
Short Answer
Match the term with its definition. a.Insulin b.Oxidized c.VO
2
max d.Palmitate e.Reduced f.Alanine g.Glycogenolysis h.Lactate i.Lipolysis j.RER -maximal oxygen consumption
Question 88
Essay
Discuss the concept of maximal oxygen consumption or VO
2
max. In your discussion, be sure to explain what it is, how it is measured, how it is expressed, and what significance it has, particularly for endurance athletes.
Question 89
Essay
Discuss the oxidative phosphorylation energy system in terms of speed of action, amount of ATP replenished, and duration of action. Explain why this system is aerobic and the differences between utilizing glucose and glycogen.