Each triglyeride contains three:
A) amino acids
B) fatty acids
C) glucose
D) sucrose
Correct Answer:
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Q4: Which of the following proteins is lowest
Q5: Which cut of beef is considered lower
Q6: Which dairy food has the lowest fat
Q7: Which of the following food groups generally
Q8: Most of the lipids in foods and
Q10: The process of hydrogenating oils to solid
Q11: Polyunsaturated fats are found in large amounts
Q12: Monounsaturated fats are found in large amounts
Q13: The biggest sources of saturated fat in
Q14: Margarine is usually made from:
A) animal fat
B)
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