Short Answer
Garlic contains an antimicrobial substance called __________.
Correct Answer:
Verified
Related Questions
Q43: The sour flavor in fermented food is
Q48: Algae and protozoa in the soil are
Q49: Which of the following is used in
Q50: Because the same microbes are not always
Q51: Most of the nitrogen in the environment
Q51: Which of the following is a common
Q53: Sake is a fermentation product of
A) Gluconobacter.
B)
Q54: The starter culture used to make cheese
Q56: Bioremediation is the process of using organisms
Q58: Pasteurization is a more rigorous process than
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents