Characteristic cracking and redness at the corners of the mouth is produced by a deficiency of which of the following vitamins?
A) biotin
B) niacin
C) riboflavin
D) ascorbic acid
Correct Answer:
Verified
Q23: The signs and symptoms of riboflavin deficiency
Q24: The coenzyme FAD is formed from which
Q25: Riboflavin is most easily destroyed when exposed
Q26: Riboflavin needs are more difficult to meet
Q27: Which of the following cooking methods is
Q29: Which of the following fruits or vegetables
Q30: Which of the following commonly eaten foods
Q31: Milk and milk products provide liberal amounts
Q32: Which of the following phrases best describes
Q33: Which of the following symptoms indicates a
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