Which of the following differentiates processed carbohydrates from high-fibre foods ?
A) effective in weight control
B) provide feeling of fullness
C) usually lower in fat and simple sugars
D) provide more energy per gram
Correct Answer:
Verified
Q132: What is the approximate energy content of
Q133: Which of the following is a typical
Q134: Which of the following differentiates a high-fibre
Q136: Allen is 20 years old and asks
Q138: According to most dietary guidelines, what percentage
Q139: What is the DRI for fibre for
Q140: Which of the following foods is a
Q141: What is the RDA for carbohydrate?
A)10 g
B)45
Q141: Which of the following is associated with
Q142: MATCHING
a.5.6
b.130
c.200
d.Pectin
e.Insulin
f.Mouth
g.Starch
h.Sucrose
i.Lactose
j.Lignin
k.Sorbitol
l.Glycogen
m.Glucagon
n.Cellulose
o.Hydrolysis
p.HFCS
q.Epinephrine
r.Condensation
s.Small intestine
t.Large intestine
-Number of kcalories provided by
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