The best way to prevent foodborne illness caused by
A) cook all meat thoroughly.
B) substitute bean sprouts for washed lettuce.
C) wash your hands often.
D) wear a hair net while cooking.
E) coli (Escherichia coli) is to
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Q55: Most strains of
A) infectious.
B) harmful.
C) toxic.
D) harmless.
E)
Q56: Which of the following naturally occurring substances
Q57: Which of the following agencies enforces wholesomeness
Q58: Control of agricultural pests with the use
Q59: The _ bacterium can cause a potentially
Q60: If you buy food in a can
Q61: Match the following with the descriptions below
Q63: Match the following terms with the descriptions
Q64: A common cause of foodborne illness that
Q65: James operates a food service establishment.
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