Which of these food lists would you expect to contain the most trans fatty acids?
A) crackers with corn oil as an ingredient
B) dip made with avocado
C) margarine with partially hydrogenated soybean oil as an ingredient
D) French fries with peanut oil as an ingredient
E) salad dressing with olive oil as an ingredient

Question

Quizplus · Accepted Answer

Margarine with partially hydrogenated soybean oil as an ingredient is likely to contain the most trans fatty acids as partial hydrogenation is a common process used to make margarine solid and increase shelf-life, but also results in the formation of trans fats.

Which of These Food Lists Would You Expect to Contain