Most of the starch in grains is found in the:

Name: Most of the starch in grains is found in the:
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Quizplus · Accepted Answer

The endosperm is the part of the grain that contains most of the starch. The bran, germ, and husk contain smaller amounts of starch and are mainly composed of fiber, protein, vitamins, and minerals. Cellulose is a type of fiber found in the cell wall of plants and is not a source of starch.

Most of the Starch in Grains Is Found in The