Which of the following is a type of fiber that dissolves in water and often forms a viscous gel that acts to slow digestion and lower blood cholesterol?
A) insoluble fiber
B) soluble fiber
C) dietary fiber
D) functional fiber
E) total fiber
Correct Answer:
Verified
Q15: Most of the starch in grains is
Q16: Which of the following vegetables has the
Q17: Which of the following protein foods has
Q18: Which of the following is a health
Q19: What is the RDA for carbohydrates?
A) 50
Q21: Which of the following is FALSE regarding
Q22: Which of the following foods in the
Q23: In response to insulin, glucose is taken
Q24: Fiber is healthful in part because it:
A)
Q25: Plants store glucose as:
A) starch.
B) glycogen.
C) maltose.
D)
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