Poultry comes to market in different "types," which refers to
A) the specific breed.
B) whether it is fresh, frozen, cooked, sliced, etc.
C) whether it is live, dressed, or processed to any extent.
D) whether it is ready for retail processing.
Correct Answer:
Verified
Q1: Turkeys may be classified as
A) fryer-roasters.
B) hens.
C)
Q2: Based on current regulations, chicken sold in
Q3: Which of the following are best used
Q5: The "kinds" or species of birds sold
Q6: Which type of poultry is the most
Q6: Overcooking poultry
A) results in a bird that
Q7: Poultry is
A) all birds, wild or domesticated.
B)
Q8: In both chickens and turkeys, the _
Q10: Which of the following birds weigh three
Q11: Wild ducks have darker breast meat than
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