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Biology
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Microbiology with Diseases by Taxonomy Study Set 1
Quiz 19: Pathogenic Gram-Positive Bacteria
Path 4
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Question 41
Short Answer
The neurotoxins of Clostridium botulinum produce (flaccid/tetanic) paralysis by preventing muscle contraction.
Question 42
Short Answer
Common sources of Listeria are undercooked meats and vegetables and unpasteurized (eggs/milk/juices).
Question 43
Short Answer
(MRSA/MDR- TB/VRSA) is resistant to numerous antimicrobial agents; therefore, vancomycin is usually used for these infections.
Question 44
Multiple Choice
Streptococcus agalactiae is associated with which of the following diseases?
Question 45
Short Answer
The aerobic endospore- former (Clostridium perfringens/Clostridium difficile/Bacillus anthracis) is a strict pathogen of humans and animals.
Question 46
Short Answer
Bacterial food poisoning resulting from Clostridium (botulinum/difficile/perfringens) contamination is characterized by watery diarrhea accompanied by intestinal cramping but not fever, and it resolves in about a day.