The USDA recommends that you do not wash raw meat, poultry, and fish because you may increase the danger of cross-contamination.

Name: The USDA recommends that you do not wash raw meat, poultry, and fish because you may increase the danger of cross-contamination.
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This is true as per the USDA guidelines on food safety. Raw meat, poultry, and fish can contain harmful pathogens that can spread to other foods and surfaces if not handled properly, leading to the risk of foodborne illness.

The USDA Recommends That You Do Not Wash Raw Meat